Teaching Artist: Florine Golden

Dates: 6/9/26 - 6/9/26

Ages: 8-17

Grades 3-8 must be accompanied by an adult / grades 9-12 with kitchen experience. Students will bake an 8'' sugar cookie, glaze and cream cheese icing from scratch. The students will then attractively decorate their cookie with sliced bananas, strawberries, and blueberries. Each student will leave class with their own 8'' fruit pizza. You may bring a container to transport your fruit pizza home.

Registration Fee is NON-REFUNDABLE            

Registration is NON-TRANSFERABLE

As the parent or legal guardian of the participant, or the participant if older than 18, I understand, accept, and voluntarily incur all risks of any injuries, damages, or harm which may arise during or resulting from my participation in the activities, regardless of whether caused in whole or in part by the negligence or other fault of Arts Place, Inc.